Hotel and Restaurant Management Faculty Scholarship

Presented to a student in the Hospitality-Hotel and Restaurant Operations Management program who has demonstrated the ability to be a successful member of the hospitality industry by exhibiting leadership skills, maintaining academic standards, and fostering excellence in customer service.

Award
$1,000.00
Deadline
10/08/2020
Supplemental Questions
  1. Please provide examples of your strong leadership skills.
  2. Please provide examples of your customer service skills.