Hotel and Restaurant Management Faculty Scholarship

Presented to a student in the Hospitality-Hotel and Restaurant Operations Management program who has demonstrated the ability to be a successful member of the hospitality industry by exhibiting leadership skills, maintaining academic standards, and fostering excellence in customer service.

The selected recipients will meet the following criteria:
• Must be in financial need
• Must be a Canadian citizen, a Permanent Resident or a Protected Person
• Must reside in Ontario

Award
To be determined
Scopes
Faculty of Business, Hospitality-Hotel and Restaurant Operations Management
Deadline
09/19/2021
Supplemental Questions
  1. Please provide examples of your strong leadership skills.
  2. Please provide examples of your customer service skills.