Canadian Association of Foodservice Professionals (CAFP) Scholarship of Excellence

Presented to a student who:

  • Is currently enrolled in any of the Baking, Culinary, Hospitality or Nutrition programs of study;
  • Demonstrates involvement within their program and commitment to their studies and;
  • Contributes positively to either their community, the industry, the classroom, or student life at Humber.

Award
$1,000.00
Scopes
Program: Baking and Pastry Arts Management (Diploma), Program: Culinary Management (Diploma), Program: Culinary Skills (Ontario College Certificate), Program: Food & Nutrition Management (Diploma), Program: Hospitality and Tourism Operations Management (Ontario Graduate Certificate), Program: Hospitality - Event Management (Diploma), Program: Hospitality - Hotel and Restaurant Operations Management (Diploma), Program: Nutrition and Healthy Lifestyle Promotion (Diploma)
Deadline
09/21/2025
Supplemental Questions
  1. Please share how you demonstrate involvement within your program and commitment to your studies.
  2. Please outline any activities you are involved in at Humber and/or your community. Also, please tell us about any leadership experience.